In 2022, SFN will continue to strengthen its international commitment through :
1- The co-construction of seminars within the framework of a strong partnership with the Nutrition Society (https://www.nutritionsociety.org), the American Society for Nutrition (https://nutrition.org/), the Belgian society of nutrition (https://www.belgiannutritionsociety.be/)
2- An international session within the framework of the “Journées Francophones de Nutrition” with the Nutrition Societies of the Balkans
3- Our representation in different international congresses, notably in :
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Tokyo in December 2022 for the IUNS ICN congress
The Board of SFN
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Bari for the International “Task Force” on Sustainability and Mediterranean diets – IUNS and FENS to collaborate on joint international Task force
The SFN is pleased to announce that its President Jacques Delarue has been elected Secretary General of the International Union of Nutritional Sciences.
